GRACIAS A DIOS AGAVE GIN

was developed by students of Oaxaca State University. It was born from the agave  Angustifolia Haw Espadín liquor, twice distilled. It goes through a triple distillation process in a stainless steel tank. Only the body is extracted in each process,

in order to get a pure liquor that guarantees the perfect fusion among the agave liquor and an outstanding selection of thirty two carefully hand picked botanicals.

 
 
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