GRACIAS A DIOS AGAVE GIN
was developed by students of Oaxaca State University. It was born from the agave Angustifolia Haw Espadín liquor, twice distilled. It goes through a triple distillation process in a stainless steel tank. Only the body is extracted in each process,
in order to get a pure liquor that guarantees the perfect fusion among the agave liquor and an outstanding selection of thirty two carefully hand picked botanicals.